Here are some summer-ready dishes using iconic Caribbean ingredients: Our ackees and callaloo come canned and our ever-popular plantain comes sliced in individually, quick frozen bags for easy storage and great portion control.
Explore the best of both worlds with our quick and easy pre-made patties and our range of Jamaican ingredients and get some delicious and authentic Caribbean flavours on your menu.
Ackees have a soft, delicate texture which resembles that of scrambled eggs. Traditionally
treated as a vegetable in cooking, ackee is an essential ingredient in the preparation of
Jamaica’s national dish of Ackee and Saltfish. For this dish Create a tomato sauce with
onion, garlic and chilli, cook until thickened, then add the tempeh and ackee.
Our Jamaican food patties pack a serious punch, from the buttery sweet notes of the pastry to the unmistakable burst of spices. Ready to serve in just 8 minutes making them the easiest and most delicious way to get the authentic taste of the Caribbean on your menu.
A real crowd pleaser, this dish has layers of flavours from the spicy marinade on the 'chicken' breast, contrasting with the fluffy rice and beans. Callaloo is a very nutrient rich, green leafy vegetable that is most commonly served for breakfast with saltfish and alongside many other classic Jamaican dishes as a side.
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