Welcome to Flavours

Welcome to the July - August 2026 edition of FLAVOURS. This edition turns up the heat, packed with vibrant flavours, inspiring twists, and next-level plant-based protein to make your summer sizzle. Plus, a fresh spotlight on lunchtime that proves midday eating deserves just as much excitement.

Jul/Aug Flavours

This edition of Flavours turns up the heat with bold burgers, sizzling sausages and a fresh spotlight on lunchtime. Plus, discover our NEW Sauerkrauts & Slaws; from tangy ferments to crunchy slaws, packed with flavour and guaranteed to elevate every dish.

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Best in business burgers

Fire up the grill with everything you need to build the ultimate plant-based burger. From bold sauces and perfect toppings to next-level patties that mean serious business, it's never been easier to serve up incredible plant-based burgers that keep customers coming back for more.

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All the sizzle & sausage

From breakfast plates to evening showstoppers, our plant-based sausages are built to impress at every occasion. Bold, flavourful and seriously satisfying, they're the versatile addition your menu needs, whether you're crafting a hearty morning plate or a standout evening dish that wows from the very first bite.

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Lunchtime Bites

The midday meal is having its moment. Bold new trends, global flavours and renewed interest in everyday classics are making lunchtime a key opportunity for food businesses. Whether you're exploring grain salads and loaded jackets or venturing into inventive small bites and sweet finishes, our Lunchtime Bites range has everything you need to make midday moments to savour.

Featured Products

French Furikake - Coconut & Curry