Our cheese range includes authentic varieties from around the world like paneer and halloumias well as the most cutting-edge plant-based 'cheese' available. Bringing together traditional cheese making techniques, authentic cultures and plant-based ingredients, they not only taste just like their dairy counterparts but also perform and cook in the same way too! At last! Plant-based ‘cheese’ worthy of your menu. We've everything from plant-based mozzarella cheese for pizza, cool 'cream cheese' for bagels, crumbly vegan feta for salads and sharp 'cheddar' for a cheeseboard.
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