Zero Egg is Easy to use.


A plant-based egg that will delight food lovers and chefs alike. The same look, taste and texture as ordinary eggs, made from a  unique blend of healthy plant proteins. Now available for every menu. Even yours!

Step 1: Combine Zero Egg power, cold water and oil as directed.
Step 2: Mix in a food processor for 20 seconds, scrape sides and mix again.
Step 3: For best results, rest in the fridge for 20 minutes before use.


See Zero Egg Recipes
See Seed-bank Recipes